Wednesday, April 20, 2011

Burgers, Potato Salad, and Veggies

We bought a grill last weekend and last night was supposed to be our first night grilling! Unfortuanately, we didn't have charcoal or lighter fluid. Two trips to the store and we still couldn't get the grill going! So, we ended up cooking the food on the stove and in the oven. Definitely not the same appeal, but  we are more prepared for next time now.

On the menu:
Grillable Black Bean Burgers (I used red beans. They fell apart when cooked on the stove. I would not trust them on a grill.)
Sweet Potato Salad with Honey Mustard Dressing (I used agave, not honey. Next time, I will double the sauce. I like a lot of flavor.)
Marinated Veggies (They were going to be Kabobs but instead were roasted in the oven.)

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