Tuesday, January 29, 2008

Almost Vegan Chocolate Chip Scones



And finally...Vegan Baking!!! I was diligent about making the scone batter vegan but did add non-vegan chocolate chips. They are from Euphoria Chocolate Company and needed to be used in a good recipe! The scone was crispy, slightly sweet and went deliciously with the Tofu Scramble!

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