Thursday, August 13, 2009

"It's All Good"

I am not a huge fan of processed foods but I really like this line of fake meats. The "Santa Fe Good Stuff" is basically a chicken-like substitute stuffed with beans and corn and a red sauce. Good flavor and heats up in under 2 minutes! The pasta is mixed with onion and garlic sauteed with olive oil and a handful of spinach and chopped fresh basil, salt and pepper. I added a bit of vegan butter toward the end to give it a rich, creamy taste.

No comments: