We are off to a BBQ today and I have a ton of berries left over from my trip to the Farmer's Market last Wednesday. I have had this recipe for a long time and although it only calls for blueberries, I am also adding strawberries, blackberries, and raspberries. It looks mouthwatering! I am also taking Creamy Vanilla Organic So Delicious to scoop on top! I made a few substitutions to the original recipe. Instead of salad oil, I used Safflower and instead of cornstarch, I used arrowroot.