Friday, January 8, 2010

Cinnamon Apple Walnut Brownies

The cinnamon and chopped walnuts were sprinkled into the batter pre-bake. The apple is really apple sauce in an attempt to use less oil than most of the recipes I found called for.

The recipe is in the comments section of this webpage. It is NOT the actual recipe on this page.

Oil an 8x8 pan. Combine 1 cup flour, 3/4 cup vegan white sugar, 6 TBS cocoa, ½ tsp baking powder, 1/4 tsp salt, ½ cup water, 2 TBS veg oil, ½ cup natural/unsweetened applesauce, and 1 tsp vanilla. I also added 1 cup chopped walnuts and 1 tsp cinnamon. Pour the batter into the oiled pan. They took around 30 minutes to bake at 350 degrees. They were rich, gooey, fudgy, but not overly sweet.

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