I wanted to make something delicious but slightly nutritious for the 2 year vegan anniversary dinner dessert. I initially thought to make cupcakes because they are my favorite! But, decided to go a different route when I found peanut butter at the grocery store! Peanut butter is just not a big deal to people around here. They have no idea what they are missing out on.
I followed this recipe and besides the clean up of the blender, it was a snap.
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